Do you like to visit magical places and eat amazing food? If you are planning travel to Europe over the holiday season, be sure to research which Christmas markets are close to your destination. The gorgeous decorations, dazzling lights, and the memorable ambiance...
What will you explore next?
Adventures in Food: Icelandic Skyr + Yogurt Mix-in Ideas!
Yogurt is a staple food in our house. Not only is it delicious and nutritious (complete with gut loving probiotics and essential mineral calcium), it is such a versatile food. It can be a meal, a side dish, a topping, a snack, or a dessert - just choose how you top it...
Adventures in Food: Icelandic Hotdogs
Adventures in food is exactly how it sounds – it’s all about trying something new! This past spring I visited Iceland and the number one must try food is a hotdog. Yes, you read that correctly… a hotdog. Free from the “junk food” stigma we have for hotdogs in the US,...
Sicily: Special Foodie Highlight
The last post on Sicily Adventures in Food, I would be remiss if I did not mention two culinary specialties of the Trapani Region of Sicily. On my recent visit, I had the opportunity to taste and experience both Mediterranean Sea salt and a local winery. ...
Savory Sicily: Busiate, Arancini, and Fish Cous Cous
Savory specialties in Sicily excite the taste buds and leave you wondering what you will eat next. A typical meal is more of a marathon with a starter or antipasto, first course or pasta, main course generally consisting of meat or fish of the day, and of course a...
Sicily on the SWEET: Cannoli, Marzipan, Granita, Oh My!
Ahh, Sicily! The Mediterranean Sea and a gastronomic adventure to delight the senses - delicious food is around every corner. There are so many unique specialties I could write a blog post for each week of the year. From the fresh seafood, to the typical pasta, to the...